Weekly Specials
(5/26) Wednesday Artisan Sandwich Night - Meatball Sub
Classic sandwich served with marinara sauce and provolone on a hoagie roll.
Weekly Special: $14.00 (5/27) Taco Thursday - Shredded Chicken Tacos
Three tacos topped with pico de gallo, and served with Spanish rice and borracho beans
Weekly Special: $14.00 (5/28) Fresh Fish Friday - Bourride
French seafood soup flavored with saffron and fennel
Weekly Special: $27.00 (5/29) Saturday Night Special - Slow Roasted Prime Rib
Mashed potatoes, portabella fries and an onion demi
Weekly Special: $29.00 (5/30) Sunday Supper (3 Course Meal) Beef Bourgogne
Mushrooms and mirepoix, served over egg noodles. Inclusive of a starter soup or salad, and chocolate mousse for dessert
Weekly Special: $28.00 (6/2) Wednesday Artisan Sandwich Night - Los Callejones LA Street Dog
Bacon wrapped jumbo dog and served with sauteed peppers, mustard, ketchup, and mayo
Weekly Special: $14.00 (6/3) Taco Thursday Dinner - Prime Rib Asada
Topped with pico de gallo, and served with Spanish rice and borracho beans
Weekly Special: $14.00 (6/4) Fresh Fish Friday - Dover Sole
A salmon mousse wrapped in a fresh filet, served with a celery root-potato purée and a morel mushroom cream sauce
Weekly Special: $28.00 (6/5) Saturday Night Prime Rib Special - Slow Roasted Prime Rib!
This week's accompaniments include mashed potatoes, broccolini, and an atomic horseradish cream
Weekly Special: $28.00 (6/6) Sunday Supper - Baja Bass
With Spanish rice and avocado salsa. Finish it off with Pineapple Upside-Down Cake for dessert.
Choice of starter soup or salad.Weekly Special: $28.00